From working on a cruise line to running a successful restaurant in California
Yusuf Topal was born and raised in Turkey. He joined the cruise line industry in 2001 and worked there until 2009 when he married his wife. Together, the two moved to Napa, California where Yusuf overcame huge challenges to start Tarla Grill, a successful Mediterranean restaurant.
Yusuf Topal, owner of Tarla Grill
Yusuf Topal was b ...
